Desi favourites, made with moong

Moong dal. out of its usual bowl.

Golden at the edges, soft in the middle and loaded right to the rim. Moonglets, Mizzas and Moong Cheelas, griddled hot at four counters across Noida and Greater Noida.

M-Special Moonglet, a golden moong dal Moonglet studded with paneer cubes and vegetables
that edge.
people have opinions.

Zero maida. All moong.

Familiar flavour. A little plot twist.

the twist is moong.
it's always moong.

The line-up

Pick a favourite. Then pick another.

Scroll sideways. The food won’t mind.

A plain Moonglet on a wooden board, golden and flecked with coriander
The Moongliscious mascot in a chef's hat, flipping a Moonglet in a pan

The flip is the fun part. Also the nervous part.

How it comes together

It starts as dal. It ends as an argument over the last bite.

  1. Batter.Every base starts with moong dal batter.
  2. Griddle.Cooked in Amul butter, or olive oil if you ask.
  3. Load.Paneer, vegetables, corn and cheese, depending on the dish.
  4. Serve.Hot and promptly, before anyone gets philosophical.
M-Special Moong Cheela on a plate, folded over its filling, with two chutneys on the side

M-Special Cheela

A cheela worth stepping out for.

Thin and crisp, folded over a generous filling, with chutneys on the side for dunking.

All the cheelas

Mizza

Pizza that took the moong route.

A crisp moong dal base, then the toppings you came for: corn and cheese, farm-fresh vegetables, a Mexican-style kick, or every topping at once if you are the M-Special type.

See all Mizzas
Corn N Cheese Mizza on a wooden board
Corn N Cheese
M-Special Mizza, loaded with every topping
M-Special

Protein-rich, because every one of them starts with moong dal.

Outlets & ordering

Four counters. One batter.

Alpha 2 and Sector 18 deliver on Swiggy and Zomato. Alpha 1 and the Yatharth Hospital kiosk would rather see you in person.

Two deliver. The other two are worth the walk.

Greater Noida

Alpha 1

7, Meridian View Plaza, Commercial Belt, Alpha 1, Greater Noida, Uttar Pradesh 201310

Daily, 12:00 pm to 11:30 pm

Dine in & takeawayVisit us in person.

Greater Noida

Alpha 2

GF-14, KB Complex, Alpha 2 Main Market, Greater Noida, Uttar Pradesh

Daily, 9:00 am to 11:00 pm

Order in Zomato Also on Swiggy.

12A D-2C, Sector 18, Noida, Uttar Pradesh (near Bikanervala)

Daily, 3:00 pm to 11:30 pm

Order in Zomato Also on Swiggy.

Greater Noida

Yatharth Hospital

Kiosk just outside Yatharth Hospital, Greater Noida, Uttar Pradesh

Daily, 3:00 pm to 11:00 pm

Dine in & takeawayVisit us in person.

Need today’s timings? Call +91 9867519662. All outlet details.

Bigger plans

Feeding a crowd? We can help.

Catering and bulk orders

Office lunch, family do, the lot.

Tell us the date, roughly how many and where, and we will handle the moong.

Franchise enquiries

Own a Moongliscious.

We run four outlets across Noida and Greater Noida. If you would like to open one, email or call us to start the conversation.

Two Moongliscious mascots: a green moong bean with glasses and a yellow moong bean giving a thumbs up

Two of a kind.

Say hello

Questions, feedback, a favourite dish?

We read every message. Call or email and a real person will get back to you.

Rather talk? [email protected] or +91 9867519662.

FAQ

Good questions.

Ask away. I’ve heard most of them before.

Does it contain wheat?

Yes, some of it does. Our bases have zero maida, but the Moonglet contains suji (semolina), which is wheat.

Any onion or garlic?

Every Moonglet and every Moong Cheela is made with no onion and no garlic. Some Mizzas, such as Onion N Capsicum, do have onion.

Can I order online?

Yes. Alpha 2 and Sector 18 deliver via Swiggy and Zomato. Alpha 1 and the Yatharth Hospital kiosk are dine-in and takeaway.

How much does it cost?

A Plain Cheela is ₹99 at every outlet, a Plain Moonglet ₹109 (₹99 at the Yatharth Hospital kiosk) and Dal Muradabadi ₹89 (₹79 at Yatharth), before 5% GST. The menu lists each outlet’s price. Delivery apps charge more.

Do you cater for offices and events?

We do. Tell us the date and the rough headcount: call +91 9867519662 or email [email protected].

All FAQs